Aura strives to create the unique feeling of dining on the shores of the Mediterranean coast—where the warm sunlight, breathtaking views, gentle sea winds, and incredible cuisine come together to create a one-of-a-kind experience.  Drawing on inspiration from the Iberian Peninsula, France, Greece, and Northern Africa; award winning Executive Chef John Walsh has impeccably crafted each dish to emphasize regional flavors using abundant fresh vegetables, seafood, meats, and herbs.   

Our professional and knowledgeable staff will guide you through every step of your culinary journey. Relax with us and celebrate the flavors, spirit, and style that create the Aura of the Mediterranean.