Dinner

GF = Gluten-Free, DF = Dairy-Free, V = Vegan, VEG = Vegetarian


Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness. Please inform your server of any food, allergies or dietary restrictions. 

All parties of eight or larger will have a single check with an automatic 20% gratuity